The Great Fermentation Show: Introduction to Beer and Brewing
Date and Time
Thursday, January 16, 2025
11:00 am to 12:00 pm
Location
This is an in-person event.
Contact
Jessica Coppola
CoppolJ@scc.losrios.edu
(530) 400-6272
This is part of a series on hands-on food fermentation. The first session was on pickles, the second session will be on beer and we hope to do several more!
Audience
- Classified professionals
- Adjunct faculty
- Full-time faculty
- Managers
- Student Employees
Facilitators
- Jessica Coppola
- Karen Carberry-Goh
- Riad Bahhur
- Gina Holland
Flex Credit
Flex credit is available for this event.
After the event: Professional Learning Evaluation Form
ADA Accessibility
For ADA accessibility accommodations, please contact Cassidy Larkin at larkinc@scc.losrios.edu. Contact Cassidy for disability accommodations only. For general inquiries, please use the contact information listed in the sidebar.